BLUEBERRY MUFFINS
Cream:1 cube butter
1 cup sugar
Add:2 eggs
1 ¾ c. flour
1 tsp vanilla
2 tsp baking powder
¾ c. sour cream
1 ½ c. bashed berries
Put in 24 muffin cups and top with streusel
Streusel:½ cube margarine
4 tbs. flour
3 tbs. sugar
3 tbs. brown sugar
¾ c. chopped pecans
Bake at 375 for 20 minutes
Haylee's note;
FYI- This pictures has blueberry muffins AND chocolate muffins--no they are not burnt blueberry muffins!
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