Saturday, January 16, 2010

Chewy Chocolate Peanut Butter Chip Cookies


1 1/2 cups butter, melted
2 cups white sugar
2 eggs
1 tsp vanilla extract
2 c flour
3/4 c cocoa powder
1 tsp baking soda
1/2 tsp salt
2 c peanut butter chips

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, mix together butter and sugar. Beat in eggs and vanilla. Combine flour, cocoa, baking soda, and salt; gradually stir into the butter mixture. Mix in peanut butter chips. Drop by rounded teaspoons onto ungreased cookie sheets.
Bake 8 to 10 minutes in preheated oven. Cool for 1 minute before placing on wire racks to cool completely.

Haylee’s Note:
Chocolate and peanut butter!! I mean really how can you go wrong? For the orignial recipe click here

1 comment:

Tarnation said...

We make these only add raspberry chips. We love them!