English Muffing Ham Pineapple (Rings) Cheddar Cheese
Toast the English Muffin. Layer ham, then pineapple, and top with cheese. Bake in the oven at 350 until cheese is melted and ham and pineapple are warm. Serve warm.
Haylee’s Note: This was one of my favorite breakfasts growing up! I loved when my mom made these! I love them now because they are delicious, fast, and really easy!! Give them a try—I know you’ll love them!!