4 c. water 4 oz. uncooked spaghetti broken in small pieces 1 (26 oz) can spaghetti sauce 1 lb ground beef onion seasonings, as desired
Brown and drain beef with onion. Add Italian seasonings and others and desired. Miz water, spaghetti, sauce, beef, and seasonings. Cook 10-20 min.
Haylee's Note: My friend Nannete made this for me after Matthew was born. I don't think I would have ever made this without trying it first, but it was REALLY good! I thought it was just going to be like runny spaghetti, but it was actually really a soup, and very good! I will be making this soon!