1 bottle Catalina dressing (or Russian) 1 can cranberry sauce (not the jelly kind) 1 package onion soup mix
Mix ingredients and pour over chicken breast. Bake in a baking dish for 1 hour (or more) at 350. Serve with baked potato, green salad, and veggie. Haylee’s Note: This recipe also came from my friend McKenna. We really liked this chicken! It has kind of a BBQ essence to it. I think this sauce would be really good on ribs!