CHICKEN CURRY LETTUCE WRAPS
5 cups diced cooked chicken (I used thigh meat)
1/2 cup mayo (I used @primalkitchenfoods avocado oil mayo)
1 tbsp curry powder
1/2 cup purple cabbage, shredded
1/2 cup red bell pepper, diced
1/3 cup green onion, diced
1/3 roasted cashews, roughly chopped
1/3 cup golden raisins
1/3 cup cilantro, chopped
Salt and pepper to taste (amounts will vary based on whether your chicken is seasoned)
Lettuce cups for serving (optional)
Directions:
Add your cooked chicken, mayo, curry powder, and salt and pepper to a bowl and stir to combine. Taste and adjust seasoning to your preference Stir in your remaining ingredients
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